The Maine book, Part 17

Author: Dunnack, Henry Ernest, 1867-1938
Publication date: 1920
Publisher: Augusta, Me.
Number of Pages: 368


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II. Division of Animal Industry.


Animal Industry The Division of Animal Industry has charge of promot- ing the increase and improvement of the livestock indus- try. This division works in conjunction with the various agricultural organizations of the state.


203


AGRICULTURE


Dairy Inspection The Bureau of Dairy Inspection has charge of the sani- tary conditions surrounding the production, shipment and distribution of milk and cream. Inspection is made throughout the state. Samples are taken and analyzed. Those who adulter- ate the milk are brought before the court. If milk shows dirt, visits are made at the point of production or distribution, and instruction given in . cleanliness.


III. Division of Markets


Markets This Division works in conjunction with the Farmers' Union and the Fruit Growers' Association, whose purpose is the promotion of better grading, packing and more careful marketing of fruit.


The New England Milk Producers' Association has a larger field of operation in Maine than in any other state. This Division was largely instrumental in its organization and growth in the state.


There are 130 local organizations with a membership of many thou- sands. The Sweet Corn Growers of the state have been organized into about 70 local associations, several county and one state association. The object is to improve the crop, save in the purchase of supplies and secure a uniform price for corn.


The Division is also trying to develop home markets for Maine farm products, and to keep farmers posted on crop production and market prices throughout the country.


A Bureau of Statistics is being organized for collection of information bearing upon crops, livestock and agricultural resources.


IV. Division of Inspection


Inspection


Food and Fertilizer In 1914 the inspection of foods, drugs, fertilizers and vari- ous other articles was placed in this department. The serv- ice employs a chief clerk, stenographer, from three to ten inspectors and a number of chemists. It inspects the sani- tary condition in bakeries, ice-cream and candy establishments, meat shops, slaughter houses and other food producing or handling places. It looks after all kinds of food to see that they are up to the standard require- ments. It registers, samples and analyzes about 500 brands of fertilizers. It does the same with all the large number of feeding stuffs, insecticides and fungicides, brought into the state for sale, and has charge of the inspection of seeds brought into the state.


Weights and Measures Standard weights and measures approved by the Bureau of Standards at Washington, are maintained at the State House. Each town and city is obliged to have a set of standards with which the scales, weights and measures used in the town


204


THE MAINE BOOK


and city, are compared by the local sealers. All local sealers are under the jurisdiction of the State Sealer. All local standards have to be shipped to the State House once in five years, to be compared with the national standard. Grading In this bureau from two to five inspectors look after the quality of apples packed and sold in the state. and Packing of Apples


Fairs


There are three state fairs and about 50 county and local fairs receiving a stipend from the state, and it is the duty of the department to visit each of these and make a record of its work.


Institutes Much educational work is done by the Department. In 1917 about 300 addresses were given by members and representatives of the Department, to which there were over 15,000 lis- teners.


Bulletins The Department of Agriculture publishes four quarterly bulletins each year. Each bulletin is on the topic that is of greatest interest at the time it is published. They average about 75 pages and are usually well illustrated. Those published in 1919 had for subjects, "Seed and Plant Improvement," "Sheep Raising on Maine Farms," "Papers and Addresses Delivered Before the Various Farm Organizations of the State," "Orchard Operations and Packing of Fruit." These bulle- tins are distributed throughout the state, going into nearly every town and reaching the families of over ten thousand farmers. The Department is now securing copy for a bulletin to be published in 1920, outlining the agricultural resources of the state and their development.


The results of the analysis of foods, feeds, poisons and fertilizers were published in pamphlet form and distributed among interested par- ties. The annual reports of the Department, the transactions of the State Pomological Society, Maine Dairymen's Association, Maine Seed Improvement Association and the Maine Livestock Breeders' Association have been published and distributed to the number of 5,000. Various other pamphlets have been published and disrtibuted.


Employees The Department is under the direction of the Commissioner of Agriculture. Each of the ten Bureaus has a Director, while ten to thirty men are employed in the field. In addition to this staff there are two clerks and five stenographers employed in the office.


Financial This Department had an appropriation of $316,127.28 given Statement it by the Legislature of 1919 to use in the interests and for the development of agriculture in Maine. Salary and clerk hire only amounts to $23,230.00.


AGRICULTURE


Crop Statistics


Crop


Year


Acres


Average Yield


Production


Price Dec. 1


Total Value


Value per Acre


Corn (Grain)


1918


23,000


45 bu.


1,035,000


$ 1.67


$ 1,728,000


$ 75.15


1919


20,000


55 bu.


1,100,000


1.95


2,145,000


107.25


Spring Wheat


1918


22,000


22 bu.


484,000


2.37


1,147,000


52.1


1919


12,000


19 bu.


228,000


2.20


501,600


41.8(


Oats


1918


169,000


40 bu.


6,760,000


.90


6,084,000


36.06


Barley


1918


6,000


25 bu.


150,000


1.49


224,000


37.25


1919


6,000


28 bu.


168,000


1.70


286,000


47.60


Buckwheat


1918


17,000


20 bu.


340,000


1.50


510,000


30.00


Potatoes


1918


112,000


200 bu.


22,400,000


1.20


26,880,000


240.00


1919


102,000


240 bu.


24,480,000


1.40


34,272,000


336.00


Hay-Tame


1918


1,108,000


1.15 T.


1,274,000


13,90


17,709,000


15.98


1919


1,120,000


1.30 T.


1,456,000


18.70


27,227,000


24.31


Hay-Wild


1918


24,000


.90 T.


22,000


14.00


308,000


12.60


1919


25,000


1.00 T.


25,000


18.00


450,000


18.00


Apples


1918


655,400


(Commercial)


1919


601,000


3.00


1,803,000


Apples


1918


2,010,000


1.00


2,010,000


(Agricultural)


1919


5,558,000


1.00


5,558,000


Pears


1918


20,000


1919


44,000


Sweet Corn


1918


14,000


1919


15,500


14 bu.


238,000


1919


12,000


17 bu.


204,000


Livestock


Kind


Number


Value


Horses


110,447


$11,011,926.00


Colts


9,688


655,368.00


Cows


149,905


6,108,622.00


Other cattle


75,940


2,733,263.00


Sheep


106,775


781,612.00


Swine


49,137


733,837.00


Yearlings (exempt from taxation)


57,737


914,081.00


Poultry


1,287,087


1,332,115.97


Poultry produced


751,214.93


Eggs produced


2,307,470.72


1919


169,000


34 bu.


5,746,000


.92


5,286,000


31.28


1919


17,000


24 bu.


408,000


1.75


714,000


42.00


226,000


2.90


Beans


1918


17,000


205


Five year old apple tree (Stark). Finest tree of its age inspected by Department of Agriculture in 1919. Height, 15 feet; diameter of head, 16x16 feet; diameter one foot above ground, 4$4 inches.


CHAPTER XXXVII


COTTON INDUSTRY


History Cotton is found in Asia, Africa and America. The Chinese are known to have manufactured cloth from cotton as early as 500 B. C. and in India there are old books, in which cotton is mentioned, that were written eight hundred years before the birth of Christ.


Annual Value In the United States between 12,000,000 and 14,000,00 bales are raised annually. This is about three-fourths of the crop of the entire world. Of this about one-third is manufactured in our own country. Such a crop represents, in value of fibre, seed and other by-products, in excess of two thousand millions of dollars, or double the world's production of gold in any one year since the discovery of the yellow metal. In twenty years the production in the United States has increased from 6,650,000 bales to 14,000,000 of 500 pounds each. Its farm value has increased from eight to thirty cents a pound, and the acreage from 27,000,000 to 35,000,000.


Foreign Trade Exports of the fibre have grown from 5,000,000 to 10,500,- 000 bales and of the manufactured cloths from $30,000,000 to $52,000,000 in value. Twenty years ago cotton by- products were practically worthless. Last year exports of cotton-seed oil alone were worth $21,694,345. Today, the by-products alone would make cotton a profitable crop. The world's production has kept pace with that of this country in average increase, but the United States continues to grow somewhat more than two-thirds of the whole.


Cotton Goods The manufacture of cotton goods in Maine was begun about one hundred years ago. One of the pioneer mills was established in Brunswick in 1809, another at Wilton in 1810, and a third in Gardiner in 1811. In 1820 returns made to the legislature show that there were nine cotton and woolen factories in Maine, but it is probable that a majority of them were woolen mills. It has been stated by apparently good authority that there were then six small woolen mills in the state. The capital invested was small, only $11,000 for the nine mills.


The manufacture of cotton goods has for a long time been one of the most important industries of the state, for several decades taking first rank, and is still increasing: yet, in 1905, on the basis of capital invested, it took second rank, pulp and paper being first, and on the basis of value of product it was exceeded only by pulp and paper and lumber and timber products.


207


208


THE MAINE BOOK


Statistics At the present time there are in the state sixteen mills devoted to the manufacture of cotton goods. Fourteen of these mills are producing cotton goods, exclusively. Two are combined with the woolen industry. According to the Official Textile Directory of 1917, these factories represent a total valuation of $19,388,000 and employ 13,827 people, of whom 7,606 are females and 6,221 male workers. Fifteen of these sixteen mills allow helpers between the ages of fourteen and six- teen to be employed. The assessed valuation on these mills, given by the State Board of Assessors, is $12,336,460.


Water power only is used to run six of the sixteen mills, three are run by a combination of water power and electricity, five use water and steam, while one employs all three forms of power. There are 944,274 spindles and 28,119 looms contained in these factories.


Location In 1820, of the nine mills representing both cotton and woolen establishments, two were located in Cumberland


of Mills County, one in Hancock, two in Kennebec, two in Lincoln and two in York. In 1917, half of the sixteen mills were located in Andros- coggin County, three in Cumberland, three in Kennebec and two in York.


209


COTTON INDUSTRY


Cotton Industry


Number of Establishment


Total Value of Product 1917


Total Am't of Pay Roll 1917


Men


Women


Males between 14 and 16 years


Females between 14 and 16 years


123 1 2 3


$ .


$ 82,143 83


21


125


3


4,477,984 83


1,172,920 91


1,120


970


35


47


4


213,607 51


37,793 45


40


31


5


62,400 00


9,153 31


2


30


6


18,000 00


8


51


-


7


234,000 00


19,375 15


3


45


8


80,000 00


8,776 40


2


24


1


9


49,070 33


21,090 85


4


40


1


10


2,639,381 66


512,121 30


420


440


31


51


11


100,000 00


10,610 17


3


30


12


2,250,232 49


390,957 05


356


328


19


19


13


17,000 00


3,000 00


3


15


14


1,945,480 00


540,868 31


413


312


20


20


16


1,984,357 45


345,714 67


222


270


25


20


17


165,629 49


25,474 53


22


30


18


1,266,143 14


153,991 19


140


95


1


1


19


75,856 00


11,384 00


2


23


20


22,368 00


7,800 00


4


14


21


50,534 36


20,305 09


6


36


23


60,000 00


20,000 00


2


40


25


852,703 79


160,530 05


50


200


1


26


1,783,156 39


410,951 60


260


390


5


3


27


1,905,993 54


504,934 34


324


429


11


6


28


413,409 74


137,620 85


92


107


2


29


3,919,793 64


1,178,680 23


896


905


2


30


2,605,715 00


669,584 62


442


563


31


1,045,625 17


367,523 66


470


145


1


32


696,079 52


129,329 65


90


110


4


4


$29,239,167 75


$ 9,029,444 77


7,285


7,229


232


220


15


41,845 70


6,871 50


5


6


22


1,930 00


1


3


-


-


1


30


24


280,800 00


2,050,007 83


1,861


1,392


77


43


Average Number Employed 1918


CHAPTER XXXVIII


WOOLEN INDUSTRY


The great clothing-wool-producing countries of the world are Austra- lia, South America, the United States and South Africa. The world's wool production for 1910 was estimated at 2,952,782,985 pounds, of which the United States was supposed to have raised about 321,362,750 pounds, over one-tenth of the total. The largest producer of the best wool, that is, of the finest fibre, is Australia.


It is estimated that about two-thirds of the clothing-wool used by the American manufacturers is raised in the United States. There are eight hundred thousand farmers and stockmen in this country who own sheep and are interested in the growth of wool.


The change from hand-made woolens to the factory product in the state of Maine, was not rapid, as in 1820 there were reported only six fac- tories and they were very small affairs compared with the mills of more recent date. In fact, as late as 1850, and in the newer settled parts of the state much later, the weaving by the hand loom of woolen goods for men's wear was continued in many homes, the warp being generally of cotton and the filling of homespun woolen.


Woolen Mills In 1860, the number of woolen mills reported in Maine was twenty-eight with a capital value of $940,400. The average number of hands employed was 1,064, of which number 565 were men and 499 women. In 1900 the industry gave employment to 4,594 men, 2,361 women, and 200 children under sixteen years of age. At this time the number of mills had increased to seventy-nine with a capital of $14,- 128,693.


The census figures for 1905 show but seventy-two mills, some of the smaller ones having dropped out of business while some others were enlarged. During the five years the capital invested increased to $17,- 552,404 and the number of operatives to 8,743.


According to the Official Textile Directory of 1917 the number of mills reported in operation is fifty-eight with a capital value of $7,562,000 exclusive of the American Woolen Company mills. The assessed value on these mills, given by the Board of State Assessors, is $4,116,656. There are employed in these factories 8,440 of whom 5,458 are male and 2,982 female workers. Of this number 122 are children under sixteen years of age, employed in nineteen of the fifty-eight concerns.


210


211


WOOLEN INDUSTRY


These mills contain 487 sets, 167,952 spindles and 4,463 looms. Six- teen mills are run by water power alone, four by electricity, and ten use a combination of the three powers, water, electricity and steam. The remaining twenty-eight use some two of these powers combined.


Woolen Goods Maine is well up among the states in the manufacture of - woolen goods. In 1900 only Massachusetts and Pennsyl- vania exceeded it in the product of carded woolens, while it took sixth rank in the combined woolen industry, which includes carpets and rugs, felt goods and wool hats, in addition to carded woolens and worsted goods.


While the cotton mills occupy the large powers on our main rivers, the woolen mills, for the most part, are located on the smaller streams, so that the woolen industry is scattered over a much larger area of the state and where we find cotton mills in only four of our sixteen counties, there are but three counties which do not contain some established woolen industry.


15


.


212


THE MAINE BOOK


Woolen Industry


Number of


Establishment


Total Value of Product 1917


Total Am't of Pay Roll 1917


Men


Women


Males between 14 and 16 years


Females between 14 and 16 years


123456789 5 6 7 8 9


$ 517,805 69


$ 38,634 66


43


45


14


2


300,000 00


60,000 00


58


49


3


1


5,793,706 18


1,147,257 54


724


632


40


27


4,086,221 93


942,988 14


627


434


19


8


521,275 00


75,076 15


68


20


65,000 00


14,000 00


10


40


10


3,500 00


500


00


2


1


11


1,797,642 58


179,250 46


17


78


5


6


12


1,043,519 37


191,358 66


158


43


13


577,038 92


128,826 43


97


54


14


1,115,711 47


174,078 72


130


58


15


2,554,804 88


331,900 97


295


49


1


16


989,765


162,439 36


120


60


1


17


1,317,303 82


170,124 16


150


95


18


1,494,321 80


241,251 23


180


73


19


1,099,435 06


178,573 83


130


62


2


20


448,607 23


27,194 90


40


5


22


117,459 68


18,543 68


11


30


23


33,470 42


35


10


24


120,242 77


203,239 47


144


72


28


922,487 42


142,564 82


92


50


29


1,009,822


25


164,076 64


73


30


752,937 47


123,095 08


102


30


31


1,535,261 55


185,253 70


132


71


32


326,915 25


74,397 19


60


36


33


604,854 84


59,433 15


70


27


1


34


880,564 90


132,455 55


135


69


1


35


718,564 58


72,575 31


91


33


36


140,000 00


42,932 00


30


75


37


413,364 39


64,753 14


52


24


38


838,610 49


158,798 46


113


114


1,872,267 60


292,944 40


208


48


6


co


40 41


251,878 78


86,737 57


46


36


42


570,000 00


78,080 99


63


25


43


207,939 32


33,278 97


30


23


44


375,000 00


75,000 00


40


40


45


34,508 03


16,258 84


36


6


2,125,648 46


477,837 53


400


100


8


104,000 00


25,032 00


35


485,554 74


97,467 82


69


34


49


430,350 00


68,575 49


80


60


1


50


442,110 00


78,220 28


76


36


51 52


527,982 73


107,531 67


93


27


54


1,004,099 53


159,144 00


175


100


1


55


619,167 03


90,339 42


101


34


56


467,500 00


116,111 99


89


60


57


93,776 19


33,138 26


16


186


58


11,272 64


5,834 23


5


3


59


90,706 14


16,868 36


6


45


60


862,187 74


120,192 99


125


50


2


61


1,839,303 26


314,338 68


288


154


5


1


62


419,986 79


85,608 71


78


40


1


1


63


609,016 68


84,558 34


65


50


64


500,000 00


110,000 00


48


75


65


494,763 00


116,514 00


100


67


1


66


479,852 86


76,489 09


140


55


1


$50,783,687 19


$ 8,783,570 69


6,746


4,115


106


54


1


60,606 26


24


71


4


25 26


642,206 99


87,785 63


60


40


27


1,186,583 60


1


36,107 53


29


14


545,000 00


92,209 74


48


40


39


955,676


22


140,799 03


113


34


46 47 48


co


25,402 24


4,564 94


7


4


53


3,900 00


4


8


21


18,000 00


6


30


11,873 64


2


18


403,197 72


38


1


1:


1


1


3 I col


1


1


22,583 47


22


Average Number Employed 1918


A MORNING CATCH FROM LAKE WINNECOOK, MAINE


CHAPTER XXXIX


THE FISHING INDUSTRY


The fisheries along the coast of Maine were very attractive to the discoverers and early visitors to our shores. These early navigators spoke enthusiastically of the abundance and immense size of the cod and other fish they found in these waters. In 1614, Captain John Smith while cruis- ing along the coast, took possession of Monhegan Island and established a headquarters there, from which more or less extensive fishing operations were conducted.


In 1622, when the Pilgrims at Plymouth became reduced to a state of almost starvation, it was to Monhegan that Winslow came in his shallop - for relief. It was from this English settlement that his immediate wants


Winslow at Monhegan were supplied, the generous hearted fishermen refusing pay for what they furnished. Of this incident Winslow wrote: "We not only got a present supply, but also learned the way to those parts for our future benefit." On this visit Winslow found thirty ships at Monhegan and Damariscove, ships of different nation- alities, some seeking a way to the Indies, some hunting for gold, while others were there for fish and furs.


The fisheries have entered into nearly all the international negotia- tions in which Maine has been at all interested. It is only within the last few years that some of the questions which have been pending since the close of the Revolutionary War have been brought to a final adjustment. One author has said: "The fisheries of New England furnished our first articles of export and laid the foundations of our navigation and commerce. « We have seen through all the changes and chances of our Colonial submission from its commencement to its termination; through the war of the Revolution and in the negotiations for peace ; in the conven- tion that framed and in the state convention that considered the constitu- tion of the United States; in the first Congress, and in the negotiations at the close of the war of 1812, that the fisheries occupied a prominent place, and were often the hinge on which turned questions of vast impor- tance."


Growth From 1765 to 1775, Maine employed in cod fishery 60 of Fisheries vessels annually, amounting to 1,000 tons, and manned by 230 seamen; and exported annually to Europe and the West Indies, about 12,000 quintals, of a value of $48,000. During the Revo-


214


215


THE FISHING INDUSTRY


lution this branch of trade was nearly cut off, but from 1786 to 1790 about 30 vessels were annually employed, amounting to 300 tons and manned by 120 seamen. The exports were to Europe 1,000 quintals valued at $3.00 per quintal; and to the West Indies 3,500 quintals at $2.00, a total value of $10,000.


From 1820 to 1826 inclusive, the total fishing tonnage of the United States averaged 63,987 tons per annum, while that of Maine averaged 12,326 tons, being 19} per cent, or nearly one-fifth of the whole.


Money Invested Three million dollars are invested in this industry, includ- ing vessels and their apparatus. Approximately 12,000 persons, exclusive of the sardine industry, get their living direct from our fisheries. The annual value of the lobster catch is two million dollars ; of herring, two and a half million; clams, four hundred thousand ; mackerel, one hundred thousand; smelts, one hundred thousand; other salt water fish, one million. These include only those sold as taken from the water, not reckoning salted and dried fish, such as cod, haddock, hake and cusk.


Canned Fish The herring fishery is one of the most important indus- tries. Canning of sardines gives greater employment than any other branch. About two million cases are annually packed, sold at $10,000,000. Other branches of the great canning industry, establish- ments of which are scattered here and there along the sea-board, are clams, in value $500,000; lobsters, $2,000,000; smelts, $96,000; alewives, $30,000; mackerel, $100,000; shad, $20,000; salmon, $22,000; and other fish, $5,000. In fish canning and preserving are employed nearly six thousand persons who receive wages of $900,000. The total annual product is five million dollars.


Sea & Shore Fisheries Department Prior to 1867 there was no official head to this depart- ment but the governor of the state appointed wardens to enforce the laws. In 1867 a resolve entitled "Resolve Relating to Restoration of Sea Fish Through the Rivers and Inland Waters of Maine" was passed by the legislature. Authority over game was given this Commission on March 9, 1880. In 1885 the law was amended so that in addition to the two persons appointed Com- missioners of Fisheries & Game, the governor should appoint one other commissioner to have general supervision of the Sea & Shore Fisheries. In 1895 by legislative act the two departments were entirely separated.


The legislature of 1917 abolished the office of Commissioner of Sea & Shore Fisheries and created in place thereof, a Sea & Shore Fisheries Commission ; the Commission to appoint a Director of Sea and Shore Fish- eries with all the powers and duties of the former commissioner.


For the year 1918 Maine appropriated $30,200 for the protection and


216


THE MAINE BOOK


development of this great industry. The state employs twenty-five per- sons in this work.


Inland In 1917 the Fish and Game Commission was abolished and


Fisheries the work of the Department is now handled by one official


designated as Commissioner of Inland Fisheries and Game. His duties, in general, are the propagation and protection of fish and the protection of game and birds.


Fish The state department maintains eleven fish hatcheries, situated at Caribou, Enfield, Tunk Pond, Moosehead Lake,


Hatcheries (near Greenville Junction), Lake Moxie, North Belgrade, Monmouth, East Auburn, Oquossoc, Raymond and Camden, in which hatch- eries are annually raised from four to five millions of landlocked salmon, trout and togue for stocking the inland waters of this state.


Wardens A force of wardens, varying from seventy-five to one hun- dred, is on duty throughout the year engaged in the enforcement of the inland fish and game laws.


Since July, 1917, the Department has had placed at its


Protection disposal the fees collected for non-resident fishermen's


of Fish licenses ($2 each), which are set apart as a fund and expended solely for the propagation and protection of inland fish. In 1917 these fees amounted to $15,000.


The Department annually collects in license fees, fines, and from miscellaneous sources from forty to fifty thousand


Fines and Fees dollars, which money is paid to the State Treasurer and credited to the general state fund, the Department receiving no benefit from it.


Income Some years ago a census was taken, although incomplete, from Visitors of the number of non-residents who visited the inland ter- ritory of the state in a single season, to fish, hunt or spend a vacation. These incomplete returns showed that at least 133,000 non-residents came to Maine that season; in 1909 the Labor Bureau also made a canvass, with a view of securing information as to the extent of this industry, and from information secured, placed the annual number of visitors to all parts of Maine at approximately 400,000 in number. Authorities best qualified to judge estimate that these visitors spend from $50 to $100 each, on an average, within our borders, for railroad and steamboat fares, hotel bills, guides' wages, team hire, camp supplies, etc., thus largely in consequence of the presence of inland fish and wild game in our state, an industry has developed which brings to the state annually at least $30,000,000.




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